The preparation of Indian sweets and savouries is an art that has been developed by the Indian sweet makers over the centuries. The recipes for the sweets and savouries are drawn from all corners of India and the Indian sweet makers represent a wide cross-section of Indian culinary habits through their sweets. Made with the finest ingredients and uncompromising quality standards, the Indian sweet makers carry the hallmark of the commitment that drives these companies.
Famous Indian Sweet Makers
For over a century, the house of Chandu’s is one of the Indian sweet makers and has developed one of the finest ranges of sweets and savouries with the help of generations of expert workmen who have dedicated their lives to this pursuit of excellence. Sweets are particularly famous in West Bengal; some of the prominent Indian sweet makers in West Bengal are ‘Nabin Chandra Das’, ‘Krishna Chandra Das’, ‘Bhim Nag Sweets’, ‘Sen Mahasay Sweets’, ‘Putiram Sweets’ and many others. The Indian sweet makers are available in different states and thus offer different kinds of sweets, prepared in diverse ways. ‘Dwarika Sweets’, ‘Nakud Sweets’, ‘Ganguram Sweets’, ‘Haldirams Sweets’ and ‘Agarwal Sweets’ are the other famous Indian sweet makers.
Indian sweet makers have earned great prominence over the decades by preparing the lip smacking sweets and desserts. These wonders are loved by the taste buds.
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