Early Life of Vikas Seth
Vikas Seth hails from Amritsar. Studied at the prestigious Institute of Hotel Management, catering Technology and Applied Nutrition, Mumbai. Vikas has also done advanced courses at the Culinary Institute of America, Greystone and St. Helena and Hyde Park, New York. He has attended the Mexican Boot camp at the Culinary Institute of America, San Antonio, Texas.
Career of Vikas Seth
Vikas Seth hosts contemporary Indian cuisine based sit down meals for special events. He uses his knowledge of global cuisines and upbringing in Amritsar, as his inspiration for developing modern North Indian cuisine. He loves to share his passion for food by conducting Master Classes at events like the famous Kala Ghoda Festival, The Great Indian Food Show, Celebrate Bandra, etc. Vikas Seth is also the Corporate Chef at Dish Hospitality.
Achievements of Vikas Seth
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Indian Regional Cuisines
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