Rice Payasam - Informative & researched article on Rice Payasam
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Home > Society > Indian Food > Sweets > Indian Sweets > Indian Sweet Recipe > Rice Payasam
Rice Payasam
Rice Payasam is a sweet receipe of South Indian states particularly Andhra Pradesh and Tamil nadu.

payasamIngredients:
  • Basmati Rice & chopped almonds(combined) - 4 tsp
  • Milk - 2 cups
  • coconut extract - 1 cup
  • Evaporated milk - 1 tin
  • sugar - 1&1/2 cups
  • cardamom powder - 1/4 tsp


  • Method:
    Soak rice for 15 minutes. Allow the milk and coconut extract to boil, add the soaked rice and cook. After it is cooked, add sugar, cardamom powder and almonds and let it boil for 5 minutes. Add the evaporated milk and let it boil.

    Pure Milk Cake
    Ingredients:
  • Milk - 1 litre
  • Rava - 2 tsp
  • Sugar - 2 cups
  • Ghee - 1/2 cup


  • Method:
    Mix milk, rava and sugar heat to boil. Then keep on stirring in medium heat until it becomes thick. Now add ghee and stir it becomes non-sticky. Pour in a large plate and cut into diamonds.

    (Last Updated on : 1/08/2009)
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